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Product Description
A premium blend and smooth texture with the savoury taste of seaweed combined in a plant-based, tofu spread suitable for vegans, vegetarians, and for celiacs or diabetics. It is a tasty part of a healthy diet as a meat substitute.
Ingredients
Water, tofu 22 % (soybeans, nigari), potatoes, rapeseed oil, yeast, oat fibre, flavouring, yeast extract, thickeners: carrageenan, guar gum, rice, seaweed 0.5 % (Kombu, Nori), sea salt.